Pinot Noir is a go to wine for the holidays. It’s lighter body, lower tannins and bright acidity makes it very versatile and food friendly. A Pinot Noir pairs well with tuna, salmon, poultry, salad and hors d’oeuvres. If you need a reason to open a bottle of Pinot, just give this Cranberry Sauce with a twist a try! This will be delicious with turkey, meat pies, on warm goat cheese hors d’oeuvres, and over warm brie. You can even add it to your grilled cheese! Cranberry Sauce with a twist Ingredients 3/4 cup (125ml) granulated sugar ½ cup (125ml) red wine ¼ cup (62.5ml) water 3 cups (750ml) fresh or frozen cranberries Preparation
In a saucepan over medium heat, bring water and sugar to a boil, stirring until sugar is dissolved.
Add wine and cranberries.
Bring to a boil and simmer gently until most of the cranberries have popped and the sauce is thick and syrupy – about 15 minutes.
Cover and refrigerate until completely chilled.
Come in and make wine!
Craft your own fabulous vintage for a fraction of the cost and all of the taste and quality of store bought. At Kootenay Winecrafters, we provide you with top quality products and service. Stop by and we will show you how quick and easy (and fun!) it is to make your own wine. Whether you prefer making your wine at home, or want the convenience of having it made in the store, we have a great selection of wine kits for every taste and budget. Sharing and savouring a great bottle of your own wine with family and friends is what ultimately makes your winemaking experience truly memorable. Visit Kootenay Winecrafters and you can begin to explore the world from your wine glass.
We Would Love to Have You Visit Soon! Kootenay Winecrafters 44 6th Ave. S. Cranbrook, BC